Organic Slow Roasted High-Altitude Coffee


Since 1923

A tradition in our process that we continue through the generations. By thoroughly roasting the green coffee at low temperatures we achieve a balanced coffee capturing the most natural flavor in each roast.

High Altitude Coffee Farm


A family run high-altitude farm originally established in 1923.

Green Coffee Rainforest Alliance

Green coffee

A Certified Rainforest Alliance partner making coffee more than just organic.

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private label

We have capacity to help you roast, grind, and package your coffee.

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Green Health

The same high-altitude organic coffee we use in our roasts, is available in a 100% filler-free capsules as a daily supplement.